Content of selected nonprotein components in poultry bone residue

The content of selected water soluble vitamins, minerals, and cholesterol in two types of poultry bone residue was evaluated. Bone residue from skinless input materials contained slightly, although significantly, more calcium, phosphorus, and potassium than the bone residue from skin containing inpu...

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Bibliographic Details
Published inPoultry science Vol. 65; no. 6; pp. 1214 - 1216
Main Authors Young, L.L, Ang, C.Y.W, Searcy, G.K, Hamm, D
Format Journal Article
LanguageEnglish
Published England 01.06.1986
Subjects
ABATTAGE DE BETAIL
Animals
AVES DE CORRAL
Bone and Bones - analysis
BONE MEAL
BONES
Chickens - metabolism
CHOLESTEROL
Cholesterol - analysis
COLESTEROL
CONTENIDO MINERAL
CONTENIDO VITAMINICO
DECHET
DESECHOS
FARINE D'OS
FOSFORO
HARINA DE HUESOS
HUESOS
MINERAL CONTENT
Minerals - analysis
NICOTINAMIDA
NICOTINAMIDE
PHOSPHORE
PHOSPHORUS
POTASIO
POTASSIUM
POULTRY
SACRIFICIO
SLAUGHTERING
TENEUR EN ELEMENTS MINERAUX
TENEUR EN VITAMINES
VITAMIN CONTENT
Vitamins - analysis
VOLAILLE
WASTES
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Summary:The content of selected water soluble vitamins, minerals, and cholesterol in two types of poultry bone residue was evaluated. Bone residue from skinless input materials contained slightly, although significantly, more calcium, phosphorus, and potassium than the bone residue from skin containing input materials. The former residue also contained slightly more niacin than did the latter, but the content of this and the other water soluble vitamins that were analyzed was low. The lipid material in both products contained more cholesterol than many other edible animal fats.
Bibliography:Q04
8647941
ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0032-5791
1525-3171
DOI:10.3382/ps.0651214