Microbiological and enzymatic properties of diverse Jaivik Krishi inputs used in organic farming
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Published in | Indian journal of traditional knowledge Vol. 20; no. 1 |
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Format | Journal Article |
Language | English |
Published |
01.01.2021
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Online Access | Get full text |
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Title | Microbiological and enzymatic properties of diverse Jaivik Krishi inputs used in organic farming |
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