Effect of Coal Mining Subsidence on Soil Enzyme Activity in Mining Areas with High Underground Water Levels

• Published in: Water (Basel) Vol. 16; no. 12; p. 1704
• Main Authors: Xu, Ruiping, Li, Junying, Li, Xinju, Zhang, Jinning, Song, Wen
• Format: Journal Article
• Language: English
• Published: Basel MDPI AG 01.06.2024
• Subjects: Analysis; Carbon content; Coal industry; Coal mining; coal mining area with high underground water level; Correlation analysis; Ecological restoration; enzymatic activity; Enzymes; Microorganisms; Mineral industry; Mining industry; Nitrogen; Nutrients; Phosphatase; Phosphatases; Phosphorus; physicochemical property; Potassium; Soil acidity; Soil moisture; Soils; structural equation model; Structural equation modeling; surface subsidence; Water; China
• ISSN: 2073-4441; 2073-4441
• DOI: 10.3390/w16121704

In order to investigate the changes in soil enzyme activity and their influencing factors in coal mining subsidence areas with high underground water levels, in this study, we collected soil samples at different depths (SL: 0–20 cm; ML: 20–40 cm; DL: 40–60 cm) in a deep coal seam subsidence area (T1), a shallow coal seam subsidence area (T2), and control non-subsidence areas (W1 and W2) in eastern China. Soil physicochemical properties and enzyme activities were determined, and the mechanism of the latter’s response to coal mining subsidence was investigated based on correlation analysis, redundancy analysis, and structural equation modeling. The results show the following: (1) In the coal mining subsidence areas, the soil pH value (pH), soil available nitrogen (AN), available phosphorus (AP), available potassium (AK), and soil organic matter (SOM) contents were lower than those in the non-subsidence areas, while the soil water content (SWC) and bulk density (BD) were higher than those in the non-subsidence areas and increased with depth. (2) The activities of soil urease (URE), sucrase (SUC), alkaline phosphatase (ALP), and catalase (CAT) gradually decreased with depth and were all lower than those in the non-subsidence areas; the largest decreases with respect to the latter were 24.33%, 18.73%, 38.89%, and 5.88%, respectively. (3) The soil nutrient environment had a highly significant and direct positive effect on enzyme activity, with AN, AP, and SOM contents having the greatest impact. (4) Soil BD had a highly significant and direct negative effect and an indirect negative effect (by affecting nutrients) on enzyme activity. The results of this study on the effects of soil physicochemical properties on enzyme activity provide a basis for the ecological restoration of mines.