Supercritical fluid extraction of β-carotene from crude palm oil using CO2
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Published in | Journal of food engineering Vol. 89; no. 4; pp. 472 - 478 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
Oxford
Elsevier
01.12.2008
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Subjects | |
Online Access | Get full text |
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ISSN: | 0260-8774 1873-5770 |
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DOI: | 10.1016/j.jfoodeng.2008.05.032 |