Milk Surfaces. I. The Surface Tension of Fresh Surfaces of Milk and Certain Derivatives

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Bibliographic Details
Published inJournal of dairy science Vol. 32; no. 5; pp. 406 - 417
Main Authors Whitnah, Carrell H, Conrad, Ralph M, Cook, Glen L
Format Journal Article
LanguageEnglish
Published Champaign Am Dairy Sci Assoc 01.05.1949
American Dairy Science Association
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ISSN:0022-0302
1525-3198
DOI:10.3168/jds.S0022-0302(49)92059-7