Lipopolysaccharides from six strains of Acetobacter diazotrophicus

Lipopolysaccharides from six nitrogen-fixing strains of Acetobacter diazotrophicus (PR2, PAL3, PAL5, PR4, PR14, PR20), isolated from sugarcane, were purified by phenol-water extraction and ultracentrifugation. The relatively large molecular mass observed by SDS-PAGE indicated that the lipopolysaccha...

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Published inFEMS microbiology letters Vol. 132; no. 1/2; pp. 45 - 50
Main Authors Fontaine, T, Stephan, M.P, Debarbieux, L, Previato, J.O, Mendonca-Previato, L
Format Journal Article
LanguageEnglish
Published Oxford, UK Blackwell Publishing Ltd 01.10.1995
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Abstract Lipopolysaccharides from six nitrogen-fixing strains of Acetobacter diazotrophicus (PR2, PAL3, PAL5, PR4, PR14, PR20), isolated from sugarcane, were purified by phenol-water extraction and ultracentrifugation. The relatively large molecular mass observed by SDS-PAGE indicated that the lipopolysaccharides of each strain possessed an O-side chain. Analysis of each lipopolysaccharide by colorimetric assays and by gas liquid chromatography/mass spectrometry combination showed that the core and lipid A composition was similar for all strains, containing 3-deoxy-D-manno-2-octulosonic acid, glucosamine and fatty acid (16-0, 3-OH-14, 2-OH-16:0, 3-OH-16:0). The neutral sugar composition showed the predominance of 6-deoxy-hexose (rhamnose and fucose) and ribose, in comparison with hexose (glucose, galactose, mannose). The presence of 6-deoxy-hexose and ribose containing O-side chains is discussed as a way of discriminating A. diazatrophicus from other Acetobacter species.
AbstractList Lipopolysaccharides from six nitrogen-fixing strains of Acetobacter diazotrophicus (PR2, PAL3, PAL5, PR4, PR14, PR20), isolated from sugarcane, were purified by phenol-water extraction and Ultracentrifugation. The relatively large molecular mass observed by SDS-PAGE indicated that the lipopolysaccharides of each strain possessed an O-side chain. Analysis of each lipopolysaccharide by colorimetric assays and by gas liquid chromatography/mass spectrometry combination showed that the core and lipid A composition was similar for all strains, containing 3-deoxy-D-manno-2-octulosonic acid, glucosamine and fatty acid (16-0, 3-OH-14, 2-OH-16:0, 3-OH-16:0). The neutral sugar composition showed the predominance of 6-deoxy-hexose (rhamnose and fucose) and ribose, in comparison with hexose (glucose, galactose, mamnose). The presence of 6-deoxy-hexose and ribose containing O-side chains is discussed as a way of discriminating A. diazotrophicus from other Acetobacter species.
Lipopolysaccharides from six nitrogen-fixing strains of Acetobacter diazotrophicus (PR2, PAW, PALS, PR4, PR14, PR20), isolated from sugarcane, were purified by phenol-water extraction and ultracentrifugation. The relatively large molecular mass observed by SDS-PAGE indicated that the lipopolysaccharides of each strain possessed an O-side chain. Analysis of each lipopolysaccharide by calorimetric assays and by gas liquid chromatography/mass spectrometry combination showed that the core and lipid A composition was similar for all strains, containing 3-deoxy-D-manno-2-octulosonic acid, glucosamine and fatty acid (16-0, 3-OH-14, 2-OH-16:0, 3-OH-16:O). The neutral sugar composition showed the predominance of 6-deoxy-hexose (rhamnose and fucose) and ribose, in comparison with hexose (glucose, galactose, mannose). The presence of 6-deoxy-hexose and ribose containing O-side chains is discussed as a way of discriminating A. diazotrophicus from other Acetobacter species.
Lipopolysaccharides from six nitrogen-fixing strains of Acetobacter diazotrophicus (PR2, PAL3, PAL5, PR4, PR14, PR20), isolated from sugarcane, were purified by phenol-water extraction and ultracentrifugation. The relatively large molecular mass observed by SDS-PAGE indicated that the lipopolysaccharides of each strain possessed an O-side chain. Analysis of each lipopolysaccharide by colorimetric assays and by gas liquid chromatography/mass spectrometry combination showed that the core and lipid A composition was similar for all strains, containing 3-deoxy-D-manno-2-octulosonic acid, glucosamine and fatty acid (16-0, 3-OH-14, 2-OH-16:0, 3-OH-16:0). The neutral sugar composition showed the predominance of 6-deoxy-hexose (rhamnose and fucose) and ribose, in comparison with hexose (glucose, galactose, mannose). The presence of 6-deoxy-hexose and ribose containing O-side chains is discussed as a way of discriminating A. diazatrophicus from other Acetobacter species.
Lipopolysaccharides from six nitrogen‐fixing strains of Acetobacter diazotrophicus (PR2, PAL3, PAL5, PR4, PR14, PR20), isolated from sugarcane, were purified by phenol‐water extraction and ultracentrifugation. The relatively large molecular mass observed by SDS‐PAGE indicated that the lipopolysaccharides of each strain possessed an O‐side chain. Analysis of each lipopolysaccharide by colorimetric assays and by gas liquid chromatography/mass spectrometry combination showed that the core and lipid A composition was similar for all strains, containing 3‐deoxy‐d‐manno‐2‐octulosonic acid, glucosamine and fatty acid (16‐0, 3‐OH‐14, 2‐OH‐16:0, 3‐OH‐16:0). The neutral sugar composition showed the predominance of 6‐deoxy‐hexose (rhamnose and fucose) and ribose, in comparison with hexose (glucose, galactose, mannose). The presence of 6‐deoxy‐hexose and ribose containing O‐side chains is discussed as a way of discriminating A. diazotrophicus from other Acetobacter species.
Author Stephan, M.P
Debarbieux, L
Fontaine, T
Mendonca-Previato, L
Previato, J.O
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Issue 1/2
Keywords Acetobacteraceae
Purification
Structure activity relation
Ribose
Chemotaxonomy
Lipopolysaccharide
Bacteria
Chemical composition
Acetobacter
Strain
Acetobacter diazotrophicus
Sugarcane
6-Deoxy-hexose
Language English
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Snippet Lipopolysaccharides from six nitrogen-fixing strains of Acetobacter diazotrophicus (PR2, PAL3, PAL5, PR4, PR14, PR20), isolated from sugarcane, were purified...
Lipopolysaccharides from six nitrogen‐fixing strains of Acetobacter diazotrophicus (PR2, PAL3, PAL5, PR4, PR14, PR20), isolated from sugarcane, were purified...
Lipopolysaccharides from six nitrogen-fixing strains of Acetobacter diazotrophicus (PR2, PAW, PALS, PR4, PR14, PR20), isolated from sugarcane, were purified by...
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SubjectTerms 6‐Deoxy‐hexose
Acetobacter
Acetobacter diazotrophicus
Bacteriology
Biological and medical sciences
chemical composition
chemotaxonomy
Fundamental and applied biological sciences. Psychology
Life Sciences
Lipopolysaccharide
lipopolysaccharides
Microbiology
Morphology, structure, chemical composition
nitrogen-fixing bacteria
Ribose
Saccharum officinarum
strain differences
strains
Sugarcane
Title Lipopolysaccharides from six strains of Acetobacter diazotrophicus
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https://pasteur.hal.science/pasteur-03165709
Volume 132
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