Synthesis and characterisation of N-glycosyl amines from the reaction between 4,6- O-benzylidene- d-glucopyranose and substituted aromatic amines and also between 2-( o-aminophenyl)benzimidazole and pentoses or hexoses
Twelve N-glycosyl amines were synthesised using 4,6- O-benzylidene- d-glucopyranose and different substituted aromatic amines, including some diamines that resulted in bis-glycosyl amines. Another set of six N-glycosyl amines was synthesised using different hexoses and pentoses and 2-( o-aminophenyl...
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Published in | Carbohydrate research Vol. 334; no. 4; pp. 261 - 269 |
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Main Authors | , , |
Format | Journal Article |
Language | English |
Published |
Netherlands
Elsevier Ltd
07.09.2001
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Subjects | |
Online Access | Get full text |
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Summary: | Twelve
N-glycosyl amines were synthesised using 4,6-
O-benzylidene-
d-glucopyranose and different substituted aromatic amines, including some diamines that resulted in bis-glycosyl amines. Another set of six
N-glycosyl amines was synthesised using different hexoses and pentoses and 2-(
o-aminophenyl)benzimidazole. All compounds were isolated as solid products and purified, their elemental compositions were established, and these were characterised by NMR (
1H and
13C), UV–Vis, and FTIR spectroscopy, by FAB mass spectrometry (molecular-ion peaks gave molecular weights), and by their optical rotations. While the protected saccharide, 4,6-
O-benzylidene-
d-glucopyranose, exists as a mixture of β and α anomers in solution, the corresponding
N-glycosyl amines were of only the β anomeric form as determined by NMR and FTIR spectroscopy. On the other hand,
N-glycosyl amines synthesised from 2-(
o-aminophenyl)benzimidazole prefer the α anomeric form, and in two cases a mixture of both the β and the α anomers were observed. The trends observed in the chemical shifts were compared among different products.
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0008-6215 1873-426X |
DOI: | 10.1016/S0008-6215(01)00202-6 |