Farmers’ understanding in Paya Benua Village, Mendo Barat District on the use of certified rice seeds supporting the green revolution

• Published in: IOP conference series. Earth and environmental science Vol. 1267; no. 1; pp. 12046 - 12052
• Main Authors: Sitorus, R, Kartika, Wahyuni, W
• Format: Journal Article
• Language: English
• Published: Bristol IOP Publishing 01.12.2023
• Subjects: Clean energy; Data collection; Farmers; Farming; Food; Food production; Green revolution; Harvesting; Rice; Seeds; Sustainable energy
• ISSN: 1755-1307; 1755-1315
• DOI: 10.1088/1755-1315/1267/1/012046

Abstract The main thrust of the green revolution, particularly sustainable energy, is increased food production. The importance of quality seeds greatly determines the productivity of strategic food crops that are needed by the community. Understanding farmers is one aspect of determining the use of superior seeds. This study aims to analyze farmers’ understanding of the use of certified seeds in Paya Benua Village, Mendo Barat District, and to describe the management of lowland rice farming. Data collection was carried out through a survey of 30 rice farmers. The research results were analyzed using the perception index using Likert scale. It has been found that; as much as 10% of the respondent farmers use certified seeds from government assistance, while the other 90% use seeds from previous plantings. Management of rice farming includes planting preparation planning, cultivation process, and maintenance up to harvesting. Farmer group meetings twice a month to develop agriculture, work together, and develop Besaoh culture. The understanding of rice farmers in Paya Benua village from the indicators of knowledge, attitudes, and expectations on average with a value of 55.44 percent is still less good and needs to be increased so that the hopes for the welfare of rice farmers are achieved.