Interaction of Serum Albumin with Erythrosine B under the Influence of Millimeter-Range Electromagnetic Waves
The interaction of nutritional preservative and dye erythrosine B with bovine serum albumin (BSA) under the influence of millimeter range electromagnetic waves (MM EMW) with frequencies 41.8 and 51.8 GHz has been studied by the UV-denaturation and spectroscopic methods (absorption, fluorescence, and...
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Published in | Journal of contemporary physics Vol. 58; no. 4; pp. 428 - 434 |
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Main Authors | , , , , , , |
Format | Journal Article |
Language | English |
Published |
Moscow
Pleiades Publishing
01.12.2023
Springer Nature B.V |
Subjects | |
Online Access | Get full text |
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Summary: | The interaction of nutritional preservative and dye erythrosine B with bovine serum albumin (BSA) under the influence of millimeter range electromagnetic waves (MM EMW) with frequencies 41.8 and 51.8 GHz has been studied by the UV-denaturation and spectroscopic methods (absorption, fluorescence, and circular dichroism (CD)). We show that the irradiation by MM EMW with the frequency 51.8 GHz stabilizes the complex BSA-erythrosine B. At the same time, denaturation parameters of the complex at the irradiation of BSA solution with the frequency 41.8 GHz do not differ from those obtained for non-irradiated samples within the limits of experimental error. We also show that under the influence of the irradiation by 51.8 GHz frequency there is no conformational change of BSA. However, a change in the protein conformation takes place in the case of the complex BSA-erythrosine B. In addition, the complex-formation process is thermodynamically beneficial and implemented because of the additional hydrogen bonds and van-der-Waals interaction between BSA and erythrosine B under the influence of MM EMW. |
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ISSN: | 1068-3372 1934-9378 |
DOI: | 10.1134/S106833722304014X |