Determination of selected engineering properties of Moringa oleifera seed

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Bibliographic Details
Published inFood Research (Online) Vol. 3; no. 2; pp. 96 - 101
Main Authors Abubakar, M.S., Benjamin, I.A.
Format Journal Article
LanguageEnglish
Published Rynnye Lyan Resources 01.04.2019
Subjects
Engineering properties
Moisture content
Moringa oleifera
Seed
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ISSN:2550-2166
2550-2166
DOI:10.26656/fr.2017.3(2).124