Comparative evaluation of the thermal properties of aromatic fibres (polyoxazole, polyimide, and polyaramid)

The thermal properties of the aromatic fibres Arselon, Arselon-C, Arimid, and Armos, as-spun and heat-treated are investigated using methods of thermomechanical and dynamic thermogravimetric analysis and differential scanning calorimetry. According to the TMA data, Arselon, Arselon-C, Arimid, and he...

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Published inFibre chemistry Vol. 36; no. 5; pp. 365 - 369
Main Authors Perepelkin, K E, Malanina, O B, Pakshver, E A, Makarova, R A
Format Journal Article
LanguageEnglish
Published New York Springer Nature B.V 01.09.2004
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Summary:The thermal properties of the aromatic fibres Arselon, Arselon-C, Arimid, and Armos, as-spun and heat-treated are investigated using methods of thermomechanical and dynamic thermogravimetric analysis and differential scanning calorimetry. According to the TMA data, Arselon, Arselon-C, Arimid, and heat-treated Armos fibres retain size stability up to 400 deg C. Shrinkage is no more than 1-2%. As-spun Armos fibres lengthen insignificantly (under 7%). The temperature characteristics of aromatic fibres obtained by TGA and DSC show that thermooxidative degradation markedly begins at temperature above 390-400 deg C.
Bibliography:ObjectType-Article-2
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ISSN:0015-0541
1573-8493
DOI:10.1007/s10692-005-0010-z