Hydroponic lettuce in-situ water circulation evaluation via nondestructive mass measurement in controlled environment

This study proposed a hydroponic system with the capacity to acquire high-resolution mass data for non-destructive evaluation of water circulation in lettuce. The system customizes the watering profile, enables high-frequency weight measurement, and monitors multidimensional environment changes. Key...

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Bibliographic Details
Published inFrontiers in plant science Vol. 15; p. 1385191
Main Authors Huang, Yanhua, Ni, Zheng, Chang, Yanbin, Wang, Lizhi
Format Journal Article
LanguageEnglish
Published Switzerland Frontiers Media S.A 16.10.2024
Subjects
hydroponic lettuce
in situ
IoT
non-destructive evaluation
Plant Science
transpiration
water circulation
hydroponic lettuce
transpiration
environmental susceptibility
operation optimization
water circulation
non-destructive evaluation
in situ
IoT
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Summary:This study proposed a hydroponic system with the capacity to acquire high-resolution mass data for non-destructive evaluation of water circulation in lettuce. The system customizes the watering profile, enables high-frequency weight measurement, and monitors multidimensional environment changes. Key air, water, and light parameters were collected to evaluate the plant response, susceptibility, and adaptability to environmental conditions. Multiple physiological indices were defined to characterize the properties of two lettuce varieties in response to different environmental factors.
Bibliography:ObjectType-Article-1
SourceType-Scholarly Journals-1
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Reviewed by: Roberta Bulgari, University of Turin, Italy
Edited by: Shanwen Zhang, Xijing University, China
Baige Zhang, Guangdong Academy of Agricultural Sciences, China
ISSN:1664-462X
1664-462X
DOI:10.3389/fpls.2024.1385191