Chemical Composition and Antioxidant Activity of Essential Oil from Magnolia grandiflora L. Seed

The chemical composition and antioxidant activity of Magnolia grandiflora L.seed essential oil were examined.By combining gas chromatography and mass spectrometry (GC-MS),16 types of compounds were identified,including 40.91% oxygen-containing terpene derivatives,19.51% terpenes,13.97% esters,13.05%...

Full description

Saved in:
Bibliographic Details
Published inWuhan University journal of natural sciences Vol. 17; no. 3; pp. 249 - 254
Main Authors Luo, Man, Sun, Jingfei, Zhang, Bin, Jiang, Like
Format Journal Article
LanguageEnglish
Published Heidelberg Wuhan University 01.06.2012
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:The chemical composition and antioxidant activity of Magnolia grandiflora L.seed essential oil were examined.By combining gas chromatography and mass spectrometry (GC-MS),16 types of compounds were identified,including 40.91% oxygen-containing terpene derivatives,19.51% terpenes,13.97% esters,13.05% nitrogenous compounds,and 3.64% acids.Its capability of removing hydroxyl free radical was lower than that of V c,but it was closer to V c with increasing concentration.In cell experiment,all essential oil concentration (6.9,13.8,27.7,55.5,111.0,and 222.0 g/mL) groups increased cell proliferation by 26% or more (26.0%,38.8%,44.8%,40.2%,35.8%,and 30.4%,respectively).In rat experiment,the SD rats group showed an at least 38% rise (38.62%,61.68%,and 62.86%,respectively) in glutathione-peroxisome (GSH-Px)activity,which is more than 24% reduction (29.56%,24.30%,and 36.93%) in malondialdehyde (MDA) content,and no significant difference in SOD activity was found.The results show that the essential oil had strong antioxidant activity,without dose effect within the concentration range.
Bibliography:chemical composition; antioxidant activity; essential oil; Magnolia grandiflora L. seed
42-1405/N
The chemical composition and antioxidant activity of Magnolia grandiflora L.seed essential oil were examined.By combining gas chromatography and mass spectrometry (GC-MS),16 types of compounds were identified,including 40.91% oxygen-containing terpene derivatives,19.51% terpenes,13.97% esters,13.05% nitrogenous compounds,and 3.64% acids.Its capability of removing hydroxyl free radical was lower than that of V c,but it was closer to V c with increasing concentration.In cell experiment,all essential oil concentration (6.9,13.8,27.7,55.5,111.0,and 222.0 g/mL) groups increased cell proliferation by 26% or more (26.0%,38.8%,44.8%,40.2%,35.8%,and 30.4%,respectively).In rat experiment,the SD rats group showed an at least 38% rise (38.62%,61.68%,and 62.86%,respectively) in glutathione-peroxisome (GSH-Px)activity,which is more than 24% reduction (29.56%,24.30%,and 36.93%) in malondialdehyde (MDA) content,and no significant difference in SOD activity was found.The results show that the essential oil had strong antioxidant activity,without dose effect within the concentration range.
ObjectType-Article-2
SourceType-Scholarly Journals-1
ObjectType-Feature-1
content type line 23
ISSN:1007-1202
1993-4998
DOI:10.1007/s11859-012-0837-0