Antibiotics in aquaculture and their ecological significance. A review

Retrospective data concerning effects of antibiotics used in aquaculture on disease incidence for cultivated animals and humans are analyzed. Danger of the antibiotics use is shown for those used for both therapeutic and prophylactic purposes. The antibiotics could be consumed by humans with the pro...

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Published inIzvestiâ Tihookeanskogo naučno-issledovatelʹskogo rybohozâjstvennogo centra Vol. 181; no. 2; pp. 216 - 230
Main Authors Shulgina, Lidia V., Yakush, Eugeny V., Shulgin, Yury P., Shenderyuk, Vladimir V., Chukalova, Natalia N., Baholdina, Lidia P.
Format Journal Article
LanguageEnglish
Russian
Published Transactions of the Pacific Research Institute of Fisheries and Oceanography 30.06.2015
Subjects
antibiotic
antibiotic resistance
aquaculture
bacterium
infectious disease prevention
Marine
Russia
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Summary:Retrospective data concerning effects of antibiotics used in aquaculture on disease incidence for cultivated animals and humans are analyzed. Danger of the antibiotics use is shown for those used for both therapeutic and prophylactic purposes. The antibiotics could be consumed by humans with the production of aquaculture or exuded to environments in quantities able to cause microbial imbalance or contribute to development of resistant bacteria forms. These consequences lead to significant economic losses.
Bibliography:ObjectType-Article-1
SourceType-Scholarly Journals-1
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ISSN:1606-9919
2658-5510
DOI:10.26428/1606-9919-2015-181-216-230