Effect of sunflower seeds on performance, carcass quality, fatty acids and acceptability of pork

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Bibliographic Details
Published inJournal of animal science Vol. 60; no. 1
Main Authors Hartman, A.D, Costello, W.J, Libal, G.W, Wahlstrom, R.C
Format Journal Article
LanguageEnglish
Published 01.01.1985
Subjects
ACIDE GRAS
ACIDOS GRASOS
CALIDAD
CANAL DE LA RES
CARCASSE
CARCASSES
CARNE DE CERDO
CERDO
FATTENING PERFORMANCE
FATTY ACIDS
PORCIN
PORK
QUALITE
QUALITY
SUNFLOWER SEEDS
SWINE
VIANDE DE PORC
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Bibliography:Q04
8606469
L02
ISSN:0021-8812
1525-3163
DOI:10.2527/jas1985.601212x