Sterols and Other Unsaponifiable Substances in the Lipids of Shell Fishes, Crustacea and Echinoderms. XVII. Mono-unsaturated Sterol Components of the Starfish Asterina Pectinifera
Abstract In a continuation of the study on sterol components of Asterina pectinifera, the present study is concerned with mono-unsaturated sterol components. The steryl acetate fraction recovered from the mother liquors of the recrystallizations, which were carried out for the separation of hitodest...
Saved in:
Published in | Bulletin of the Chemical Society of Japan Vol. 29; no. 3; pp. 317 - 319 |
---|---|
Main Authors | , |
Format | Journal Article |
Language | English |
Published |
Tokyo
Chemical Society of Japan
01.03.1956
|
Online Access | Get full text |
Cover
Loading…
Summary: | Abstract
In a continuation of the study on sterol components of Asterina pectinifera, the present study is concerned with mono-unsaturated sterol components. The steryl acetate fraction recovered from the mother liquors of the recrystallizations, which were carried out for the separation of hitodesteryl (α-spinasteryl) acetate in a previous study, was subjected to fractional crystallizations by which two fractions, Δ7-spinastenyl acetate fraction and Δ7-cholestenyl acetate fraction, were eventually separated. Accordingly it has been found that the sterol mixture of Asterina pectinifera contains Δ7-spinastenol and Δ7-cholestenol besides hitodesterol. |
---|---|
ISSN: | 0009-2673 1348-0634 |
DOI: | 10.1246/bcsj.29.317 |