Determination of hidden Sitophilus granarius (Coleoptera: Curculionidae) in wheat by myosin ELISA

The myosin content of wheat containing immature Sitophilus granarius (L.) was measured using a color-detected immobilized immunological assay (sandwich ELISA), calibrated with myosin extracted from Acheta domestica (L.) legs. The myosin was tested in blind tests as a function of insect count and ins...

Full description

Saved in:
Bibliographic Details
Published inJournal of economic entomology Vol. 86; no. 5; pp. 1584 - 1589
Main Authors Schatzki, T.F, Wilson, E.K, Kitto, G.B, Behrens, P, Heller, I
Format Journal Article
LanguageEnglish
Published 01.10.1993
Subjects
detection
enzyme-linked immunosorbent assay
grain storage facilities
immunoassays
Sitophilus granarius
storage pests
winter wheat
California
Online AccessGet more information

Cover

More Information
Summary:The myosin content of wheat containing immature Sitophilus granarius (L.) was measured using a color-detected immobilized immunological assay (sandwich ELISA), calibrated with myosin extracted from Acheta domestica (L.) legs. The myosin was tested in blind tests as a function of insect count and insect stage in 50 g-wheat samples. Myosin content rose from 0.1 to 9.0 micrograms per insect from first to fourth instar, dropped to 1.9 micrograms per insect in the pupal stage, and rose to 6.6 micrograms per preemergent adult for an overall average of 5.5 micrograms per X-ray-detectable insect. This variation is similar to that noted previously for externally feeding immature insects. A background level equivalent to 6.8 micrograms per 50 g wheat was observed. This ELISA approach shows promise as a sensitive method for detecting hidden insects (immature insects developing within the kernel) in wheat at a level of interest for wheat acceptance at flour mills, approximately six insects per 50 g wheat, with a standard deviation of +/- 0.8 insects.
ISSN:0022-0493
1938-291X
DOI:10.1093/jee/86.5.1584