Effects of cadmium exposure on feeding of freshwater planktonic crustaceans
1. 1. Effects of cadmium exposure (0.010–0.100 ppm) on food consumption and assimilation rates of crustacean Zooplankton from 2 lakes were studied in laboratory using radioisotope ( 14C) technique. 2. 2. The inhibiting effects were significant 48 hr after Cd-exposure, but not after 20 hr exposure. 3...
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Published in | Comparative biochemistry and physiology. C, Comparative pharmacology Vol. 90; no. 2; pp. 335 - 340 |
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Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
Oxford
Elsevier B.V
1988
New York, NY Pergamon Press |
Subjects | |
Online Access | Get full text |
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Summary: | 1.
1. Effects of cadmium exposure (0.010–0.100 ppm) on food consumption and assimilation rates of crustacean Zooplankton from 2 lakes were studied in laboratory using radioisotope (
14C) technique.
2.
2. The inhibiting effects were significant 48 hr after Cd-exposure, but not after 20 hr exposure.
3.
3.
Daphnia spp. were the most affected cladocerans; copepods, especially the cyclopoids, appeared less sensitive.
4.
4. The decrease in assimilation rates was much more marked than in the consumption rates.
5.
5. The
14C-technique offers quick and sensitive means of studying the effects of heavy metal toxicity. |
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ISSN: | 0306-4492 |
DOI: | 10.1016/0742-8413(88)90007-2 |