The effect of maleic hydrazide (Potassium salt) on potato yield, sugar content and chip color of Kennebec and Norchip cultivars

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Bibliographic Details
Published in	American potato journal Vol. 68; no. 10
Main Authors	Yada, R.Y. (University of Guelph, Guelph, ON, Canada), Coffin, R.H, Keenan, M.K, Fitts, M, Dufault, C, Tai, G.C.C
Format	Journal Article
Language	English
Published	01.10.1991
Subjects	APLICACION FOLIAR APPLICATION FOLIAIRE BROTACION CALIDAD CHEMICAL COMPOSITION COLOR COLOUR COMPOSICION QUIMICA COMPOSITION CHIMIQUE COULEUR FOLIAR APPLICATION FOOD TECHNOLOGY FORMULACIONES FORMULATION FORMULATIONS FRUCTOSA FRUCTOSE GLUCOSA GLUCOSE GROWTH INHIBITORS HIDRACIDA MALEICA HYDRAZIDE MALEIQUE INHIBIDORES DEL CRECIMIENTO ONTARIO ORGANIC ACID SALTS POTASIO POTASSIUM POTATO CHIPS POTATO PRODUCTS POUSSEE PRODUCTOS DE LA PAPA PRODUIT A BASE DE POMME DE TERRE QUALITE QUALITY RETARDATEUR DE CROISSANCE SACCHAROSE SALES DE ACIDOS ORGANICOS SEL D'ACIDE ORGANIQUE SOLANUM TUBEROSUM SPROUT INHIBITION SPROUTING SUCROSA SUCROSE TECHNOLOGIE ALIMENTAIRE TECNOLOGIA DE LOS ALIMENTOS TUBERCULE TUBERCULO TUBERS VARIEDADES VARIETE VARIETIES
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