Root and shoot growth in safflower as affected by soil compaction

• Published in: Australian Journal of Crop Science Vol. 14; no. 9; pp. 1443 - 1448
• Main Authors: Montiel, Caroline Beal, Secco, Deonir, Marins, Araceli Ciotti, Junior, Luiz Antônio Zanão, Deggerone, Jeikson Rafael, Bassegio, Doglas
• Format: Journal Article
• Language: English
• Published: Lismore, N.S.W Southern Cross Publishers 01.09.2020
• Subjects: Environmental aspects; Evaluation; Safflower; Soil compaction; Soil degradation
• ISSN: 1835-2693; 1835-2707
• DOI: 10.21475/ajcs.20.14.09.p2466

Soil compaction, induced by no-tillage practices, can negatively impact soil properties important for plant growth. Compacted soils can restrict root growth depth, resulting in reduced crop yield. Although safflower (Carthamus tinctorius) has a deep root system, yield may still be affected by soil compaction. Therefore, this study aimed to evaluate safflower root and shoot growth when submitted to soil compaction in an Oxisol soil under controlled (greenhouse) and field conditions. Five soil bulk density measures were performed in a greenhouse (1.1, 1.2, 1.3, 1.4 and 1.5 Mg m-3). Four compaction levels (established by the number of passes of a farm tractor: 0, 1, 3, and 5 passes consecutively) were performed to evaluate the effect of soil compaction in the field. Root and shoot growth were measured after harvesting the plants. Safflower root growth was reduced when soil compaction increased from 1.1 to 1.5 Mg m-3 under controlled (greenhouse) conditions. In field conditions, we observed a decrease in root length, and fresh and dry matter in roots and shoots of safflower as the soil compaction increased to 5P (1.28 Mg m-3). The results of our study suggest safflower root and shoot growth can be impacted by soil compaction which could affect crop yield.