Development and sensory evaluation of snack bars with bean-based filling
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Published in | Cereal foods world Vol. 51; no. 6 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
St. Paul, MN
American Association of Cereal Chemists
01.11.2006
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Subjects | |
Online Access | Get full text |
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ISSN: | 0146-6283 2576-1056 0146-6283 |
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DOI: | 10.1094/CFW-51-0313 |