Rating the hospitality journals

A survey of directors at four year hospitality programs, who were CHRIE members, rated the quality of 15 refereed and 31 nonrefereed journals. Most of the refereed journals were rated higher than nonrefereed journals. Thirty seven percent of the respondents reported that a hierarchical ranking of re...

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Bibliographic Details
Published inInternational journal of hospitality management Vol. 13; no. 3; pp. 209 - 218
Main Authors Ferreira, Raymond R., DeFranco, Agnes L., Rappole, Clinton L.
Format Journal Article
LanguageEnglish
Published Elsevier Ltd 1994
Subjects
hospitality journals
journal ratings
nonrefereed journals journal rankings
refereed journals
nonrefereed journals journal rankings
journal ratings
hospitality journals
refereed journals
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Summary:A survey of directors at four year hospitality programs, who were CHRIE members, rated the quality of 15 refereed and 31 nonrefereed journals. Most of the refereed journals were rated higher than nonrefereed journals. Thirty seven percent of the respondents reported that a hierarchical ranking of refereed journals existed at their institution and was used when evaluating the publications of faculty. The difference in ratings was examined between graduate and undergraduate only program directors.
ISSN:0278-4319
1873-4693
DOI:10.1016/0278-4319(94)90021-3