Molecular and epidemiological basis of cow's milk allergy

Allergy to cow's milk is characterized by early onset and high prevalence in pediatric population. The review presents current data on the molecular structure, physicochemical and allergenic properties of the cow's milk proteins. The patterns of the natural history of cow's milk aller...

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Bibliographic Details
Published inBi͡u︡lletenʹ Sibirskoĭ medit͡s︡iny Vol. 10; no. 6; pp. 86 - 92
Main Authors Fedotova, M. M., Ogorodova, L. M., Fyodorova, O. S., Evdokimova, T. A.
Format Journal Article
LanguageEnglish
Published Siberian State Medical University (Tomsk) 28.12.2011
Subjects
казеин
коровье молоко
лактальбумин
лактоглобулин
пищевая аллергия
сенсибилизация
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Summary:Allergy to cow's milk is characterized by early onset and high prevalence in pediatric population. The review presents current data on the molecular structure, physicochemical and allergenic properties of the cow's milk proteins. The patterns of the natural history of cow's milk allergy are described. The aspects of the development of tolerance to the proteins of this product are performed.
ISSN:1682-0363
1819-3684
DOI:10.20538/1682-0363-2011-6-86-92