Usefulness of the Phospholipid Extracted from Okara as an Experimental Material of Biochemistry

Saved in:
Bibliographic Details
Published inEiyōgaku zasshi Vol. 50; no. 2; pp. 97 - 104
Main Authors Shimooka, Takashi, Kobayashi, Satoko, Shinohara, Yasuo, Hori, Hitoshi, Terada, Hiroshi
Format Journal Article
LanguageEnglish
Published The Japanese Society of Nutrition and Dietetics 1992
Online AccessGet full text

Cover

More Information
ISSN:0021-5147
1883-7921
DOI:10.5264/eiyogakuzashi.50.97