Correlation Between Consumption of Nutrient with Milk Production and Milk Quality in Dairy Cow

Abstract The objective of this research is to determine the relationship between consumption of nutrient with milk production and milk quality in dairy cow. Twenty-five dairy cows were used in this research. The dairy cows with 1-3 months of lactation were used in this research. Parameter consumptio...

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Bibliographic Details
Published inIOP conference series. Earth and environmental science Vol. 1364; no. 1; pp. 12088 - 12094
Main Authors Adyatama, A, Muktiani, A, Samsudewa, D
Format Journal Article
LanguageEnglish
Published Bristol IOP Publishing 01.06.2024
Subjects
Cattle
consumption of nutrient
correlation
Correlation coefficient
Correlation coefficients
Cow's milk
Dairy cattle
Dry matter
Lactation
Lactose
Milk
Milk production
Nutrients
Phosphors
Proteins
quality of milk and dairy cow
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Summary:Abstract The objective of this research is to determine the relationship between consumption of nutrient with milk production and milk quality in dairy cow. Twenty-five dairy cows were used in this research. The dairy cows with 1-3 months of lactation were used in this research. Parameter consumption of nutrient which were used in this research was dry matter, crude protein, total digestible nutrient, calcium and phosphor. Correlation and simple linear regression were used to analyze the data. The results showed strong correlation coefficient and regression equation of consumption of nutrient with milk production (0.618 and Y = 48.675 + 3.95X), milk lactose (0.659 and Y = 6.543 + 0.63X), fat of milk (0.711 and Y = 18.809 + 1.156X) and milk protein (0.659 and Y = 5.313 + 0.579X). Consuming sufficient nutrients to meet the needs of dairy cows can optimize milk production and milk quality.
ISSN:1755-1307
1755-1315
DOI:10.1088/1755-1315/1364/1/012088