Digestibility and nitrogen retention in llamas and goats fed alfalfa, C3 grass, and C4 grass hays

The objective of this experiment was to determine the relative digestive capabilities and N retention between goats and llamas fed three forages. Four llamas (2 yrs; 125 ± 7.3 kg BW) and four Boer-cross goats (2 yrs; 53 ± 8.4 kg BW) were housed in metabolism crates and fed alfalfa (Medicago sativa;...

Full description

Saved in:
Bibliographic Details
Published inSmall ruminant research Vol. 64; no. 1-2; pp. 162 - 168
Main Authors Robinson, T.F, Sponheimer, M, Roeder, B.L, Passey, B, Cerling, T.E, Dearing, M.D, Ehleringer, J.R
Format Journal Article
LanguageEnglish
Published 01.07.2006
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:The objective of this experiment was to determine the relative digestive capabilities and N retention between goats and llamas fed three forages. Four llamas (2 yrs; 125 ± 7.3 kg BW) and four Boer-cross goats (2 yrs; 53 ± 8.4 kg BW) were housed in metabolism crates and fed alfalfa (Medicago sativa; ALF), temperate C3 grass (Festuca arundinacea; C3G) and tropical C4 grass (Cynodon dactylon; C4G) hays. Each forage was fed for 21 d during which time the animals were adapted to the forage, followed by a 5 d period of urine and feces sample collection. Dry matter intake species differences, when adjusted to metabolic body weight (kg BW0.75; MW), were noted for ALF and C3G (P < 0.01), while the goats showed a difference between all three forages (P < 0.05; 61.6, 31.0 and 46.2 g/(d kg0.75) for ALF, C3G and C4G, respectively), the llamas showed a difference between the grasses (40.4, 52.1 and 38.5 g/(d kg0.75) for ALF, C3G and C4G, respectively). Digestible DM relative to MW (DDM/MW) was higher for ALF and C4G for the goats versus the llamas (P < 0.03; 42.5 and 29.0 g/(d kg0.75) for goat ALF and C4G and 27.9 and 23.2 g/(d kg0.75) for the llama ALF and C4G, respectively). Llamas had a higher DDM/MW for the C3G, 19.6 and 28.9 g/(d kg0.75) than goats. Both animal species were in positive N balance for all three forages; llamas and goats retained more N on the high-protein ALF, 0.60 and 0.22 g/(d kg0.75), respectively, than they did on either of the grasses (P < 0.05; 0.15 and 0.04 g/(d kg0.75) for C3G and 0.35 and 0.14 g/(d kg0.75) for C4G). Unexpectedly, however, both species retained more N on C4G than on C3G. These results demonstrate that, under these circumstances, llamas do not have a higher digestive efficiency than goats, and goats retained more DM and N than llamas. Thus the goats appear to be more efficient on these forages than the llamas. Feeding strategy and morphology difference may account for these findings.
Bibliography:http://dx.doi.org/10.1016/j.smallrumres.2005.04.018
ISSN:0921-4488
1879-0941
DOI:10.1016/j.smallrumres.2005.04.018