Obesity and Coronavirus Disease 2019
Obesity, which is one of the most important noncommunicable diseases, has become an epidemic. With the outbreak of the coronavirus disease 2019 (COVID-19) pandemic, the collision of these two health risks has increased the threat of adverse events and serious threats to public health. In this review...
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Published in | Journal of metabolic and bariatric surgery Vol. 10; no. 1; pp. 1 - 8 |
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Main Authors | , |
Format | Journal Article |
Language | English |
Published |
Korea (South)
Korean Society for Metabolic and Bariatric Surgery
01.06.2021
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Subjects | |
Online Access | Get full text |
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Summary: | Obesity, which is one of the most important noncommunicable diseases, has become an epidemic. With the outbreak of the coronavirus disease 2019 (COVID-19) pandemic, the collision of these two health risks has increased the threat of adverse events and serious threats to public health. In this review, the impact of obesity on COVID-19 severity and mortality is presented. The mechanism by which obesity increases susceptibility and severity is discussed. As a low-grade inflammatory disease, obesity provides a pro-inflammatory milieu by which adipose tissue expressing angiotensin converting enzyme 2, which is known as a receptor for severe acute respiratory syndrome coronavirus 2, works as a viral reservoir. Finally, the role of metabolic and bariatric surgeries during the COVID-19 era will be discussed. |
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Bibliography: | ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-3 content type line 23 ObjectType-Review-1 |
ISSN: | 2287-2930 2508-5956 |
DOI: | 10.17476/jmbs.2021.10.1.1 |