International symposium on “Food and Health: from Measurement Science to Quality and Safety”

To this end, the FSCF’s Partnership Training Institute Network (FSCF-PTIN) was created specially to engage the involvement of stakeholders including the food industry, academic food safety experts and regulators in capacity building to improve technical competence and understanding of food safety ma...

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Published inAccreditation and quality assurance Vol. 17; no. 5; pp. 557 - 560
Main Authors Wong, Siu-kay, Sin, Della Wai-mei, Kaarls, Robert, Sargent, Mike, Chu, Xiao-gang, Chan, Thomas Yan-keung, Lam, Ching-wan, Seta, Katsuo
Format Journal Article
LanguageEnglish
Published Berlin/Heidelberg Springer-Verlag 01.10.2012
Springer Nature B.V
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Abstract To this end, the FSCF’s Partnership Training Institute Network (FSCF-PTIN) was created specially to engage the involvement of stakeholders including the food industry, academic food safety experts and regulators in capacity building to improve technical competence and understanding of food safety management in the supply chain [2]. The Joint Committee on Traceability in Laboratory Medicine continues to promote activities related to development and recognition of reference materials and reference methods for a wide range of bio-measurements such as the determination of enzymes, nucleic acids, proteins, vitamins, and non-peptide hormones. Recently, NIST has expanded its program to include complex health status biomarkers like non-peptide hormones, protein (e.g., troponin-I, C-Reactive protein, albumin, etc.), and reference methods and SRMs to support genetics-based diagnostics (such as DNA triplet repeats for Fragile X Syndrome and CAG repeats for Huntington disease), and genetics-based therapy decision making (e.g., Her2-Nu, which is a biomarker for breast cancer). [...]this approach is coming under increasing pressure from increasing globalization, which involves more countries and more laboratories, and the expanding requirements by regulators and industry for proven comparability of measurements.
AbstractList To this end, the FSCF’s Partnership Training Institute Network (FSCF-PTIN) was created specially to engage the involvement of stakeholders including the food industry, academic food safety experts and regulators in capacity building to improve technical competence and understanding of food safety management in the supply chain [2]. The Joint Committee on Traceability in Laboratory Medicine continues to promote activities related to development and recognition of reference materials and reference methods for a wide range of bio-measurements such as the determination of enzymes, nucleic acids, proteins, vitamins, and non-peptide hormones. Recently, NIST has expanded its program to include complex health status biomarkers like non-peptide hormones, protein (e.g., troponin-I, C-Reactive protein, albumin, etc.), and reference methods and SRMs to support genetics-based diagnostics (such as DNA triplet repeats for Fragile X Syndrome and CAG repeats for Huntington disease), and genetics-based therapy decision making (e.g., Her2-Nu, which is a biomarker for breast cancer). [...]this approach is coming under increasing pressure from increasing globalization, which involves more countries and more laboratories, and the expanding requirements by regulators and industry for proven comparability of measurements.
Author Wong, Siu-kay
Sin, Della Wai-mei
Kaarls, Robert
Chan, Thomas Yan-keung
Chu, Xiao-gang
Sargent, Mike
Lam, Ching-wan
Seta, Katsuo
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Keywords National Metrology Institute
Proficiency Testing Scheme
Asia Pacific Economy Cooperation
Food Safety Standard
Trade Dispute
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References Joint Committee on Traceability in Laboratory Medicine, BIPM, could be accessed at http://www.bipm.org/en/committees/jc/jctlm
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MozaffarianDJ Am Med Assoc200629618551899
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D Mozaffarian (916_CR7) 2006; 296
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SubjectTerms Analytical Chemistry
Biochemistry
Biomarkers
Chemistry
Chemistry and Materials Science
Commercial Law
Decision making
Ecotoxicology
Food quality
Food Science
Genetics
Globalization
Hormones
Laboratories
Marketing
Meeting Reports
Nucleic acids
Proteins
Reference materials
Safety management
Supply chains
Vitamins
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