Metabolic syndrome and catabolism of body proteins

The analysed variables included basic clinical data, parameters of glucose homeostasis, oxidative stress, concentrations of plasma total protein, protein fractions by electrophoresis, albumin (Alb) with direct method, fatty acids (FA) by gas chromatography, concentration of conjugated dienes in LDL...

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Published inNutrition (Burbank, Los Angeles County, Calif.) Vol. 25; no. 2; pp. 244 - 245
Main Authors Dušejovská, M, Staňková, B, Vecka, M, Písaříková, A, Tvrzická, E, Zeman, M, Žák, A
Format Journal Article
LanguageEnglish
Published Kidlington Elsevier Inc 01.02.2009
Elsevier Limited
Subjects
3-metylhistidine
Gas chromatography
Gastroenterology and Hepatology
Homeostasis
Metabolic disorders
Metabolic syndrome
Oxidative stress
protein – energetic malnutrition
Proteins
visceral proteins
metabolic syndrome
protein – energetic malnutrition
3-metylhistidine
visceral proteins
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Summary:The analysed variables included basic clinical data, parameters of glucose homeostasis, oxidative stress, concentrations of plasma total protein, protein fractions by electrophoresis, albumin (Alb) with direct method, fatty acids (FA) by gas chromatography, concentration of conjugated dienes in LDL particles (CD-LDL), concentration of 3-MeHis in serum and its ratio to creatinine.
ISSN:0899-9007
1873-1244
DOI:10.1016/j.nut.2008.11.010