FORMATION OF PERSONALIZED DIETARY RECOMMENDATIONS FOR THE PREVENTION OF ATHEROSCLEROSIS

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Bibliographic Details
Published inPiŝevye sistemy (Online) Vol. 4; no. 3S; pp. 37 - 41
Main Author Vesnina, Anna D.
Format Journal Article
LanguageEnglish
Published 30.09.2021
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ISSN:2618-9771
2618-7272
DOI:10.21323/2618-9771-2021-4-3S-37-41