Cheese. Volume 1. Basic Technology
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Published in | Journal of dairy science Vol. 49; no. 3; p. 342 |
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Main Author | |
Format | Journal Article |
Language | English |
Published |
01.03.1966
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Online Access | Get full text |
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Author | Tuckey, S.L. |
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Title | Cheese. Volume 1. Basic Technology |
Volume | 49 |
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