Water Quality of the Guayaquil Estero Salado from Measurements of Dissolved Oxygen, Chlorophyll a and pH

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Bibliographic Details
Published inEgyptian journal of aquatic biology and fisheries Vol. 27; no. 1; pp. 455 - 469
Main Author Grijalva-Endara et al, Ana
Format Journal Article
LanguageEnglish
Published 01.01.2023
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ISSN:2536-9814
2536-9814
DOI:10.21608/ejabf.2023.287774