Bacterial metabolites of dietary fibre fermentation, propionate and butyrate, reduce type 2 cytokine responses by peripheral blood mononuclear cells from subjects with asthma

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Bibliographic Details
Published inProceedings of the Nutrition Society Vol. 82; no. OCE2
Main Authors Williams, L., Berthon, B., Bartlett, N., Wark, P., Wood, L.
Format Journal Article
LanguageEnglish
Published Cambridge, UK Cambridge University Press 2023
Subjects
Asthma
Cytokines
Dietary fiber
Fermentation
Inflammation
Leukocytes (mononuclear)
Metabolites
Peripheral blood mononuclear cells
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Bibliography:ObjectType-Conference Proceeding-1
SourceType-Scholarly Journals-1
content type line 14
ISSN:0029-6651
1475-2719
DOI:10.1017/S0029665123000873