MON-LB335: Subjective Ratings of Appetite and AD Libitum Food Intake Following a Breakfast Containing 4g OAT B-Glucan in Healthy Subjects: A Pilot Study

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Bibliographic Details
Published inClinical nutrition (Edinburgh, Scotland) Vol. 36; p. S303
Main Authors Zaremba, S.M.M., Mccluskey, J.T., Gow, I.F., Drummond, S., Steinert, R.E.
Format Journal Article
LanguageEnglish
Published Elsevier Ltd 01.09.2017
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ISSN:0261-5614
1532-1983
DOI:10.1016/S0261-5614(17)31091-9