The benefit of the vitamin D intake in terms of sarcopenia of senior citizens in Japan during the COVID-19 pandemic

I would like to be focused on not only protein and vitamin D intake but several nutrients which is considered to be important for health of the elderly in this difficult social condition.

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Bibliographic Details
Published inWorld nutrition journal Vol. 4; no. 1-3
Main Author Naomi Nakayama
Format Journal Article
LanguageEnglish
Published Indonesian Nutrition Association 27.10.2020
Subjects
covid-19
frailty
sarcopenia
vitamin d intake
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Summary:I would like to be focused on not only protein and vitamin D intake but several nutrients which is considered to be important for health of the elderly in this difficult social condition.
ISSN:2580-7013
DOI:10.25220/WNJ.V04.S3.0014