Compositional and some enzymatic changes relating to sugar metabolism in broccoli during storage at 1°C and subsequent senescence at 20°C

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Bibliographic Details
Published inActa horticulturae no. 706; pp. 219 - 227
Main Authors Pramanik, B.K, Matsui, T, Suzuki, H, Kosugi, Y
Format Journal Article
LanguageEnglish
Published 2006
Subjects
Brassica oleracea var. italica
broccoli
food storage
metabolism
storage temperature
sugars
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ISSN:0567-7572
DOI:10.17660/actahortic.2006.706.26