Biochemical parameters of an Oxisol submitted to high doses of gypsum in the coffee culture

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Bibliographic Details
Published inCoffee science Vol. 15; pp. 1 - 9
Main Authors de Paula Naves, Andrêssa, Oliveira Silva, Aline, Viana Barbosa, Marisângela, Araújo Pinto, Flávio, Valentim dos Santos, Jessé, José Saggin Junior, Orivaldo, Tácito Gontijo Guimarães, Paulo, Carbone Carneiro, Marco Aurélio
Format Journal Article
LanguageEnglish
Published 2020
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ISSN:1984-3909
1984-3909
DOI:10.25186/.v15i.1756