Erratum to: Fatty Acid Composition of Total Lipids in Atlantic Salmon Salmo salar L. Parr and Smolts Reared in Aquaculture at Various Lighting Regimes

An Erratum to this paper has been published: https://doi.org/10.1134/S0012496623050113

Saved in:
Bibliographic Details
Published inDoklady. Biological sciences Vol. 513; no. 1; p. 414
Main Authors Provotorov, D S, Murzina, S A, Voronin, V P, Kuritsyn, A E, Nemova, N N
Format Journal Article
LanguageEnglish
Published United States 01.12.2023
Online AccessGet full text

Cover

More Information
Summary:An Erratum to this paper has been published: https://doi.org/10.1134/S0012496623050113
Bibliography:erratum
SourceType-Other Sources-1
content type line 63
ObjectType-Correction/Retraction-1
ISSN:0012-4966
1608-3105
DOI:10.1134/S0012496623050113