Ohmic and Inductive Heating
Scope of Deliverables: This section covers information, where available, on kinetics and relevant safety considerations for processing commercially sterile or extended shelf-life products produced by ohmic and inductive heating. It does not include combinations of other alternate process technologie...
Saved in:
Published in | Journal of food safety Vol. 65; pp. 42 - 46 |
---|---|
Main Authors | , |
Format | Journal Article |
Language | English |
Published |
01.11.2000
|
Online Access | Get full text |
Cover
Loading…
Summary: | Scope of Deliverables: This section covers information, where available, on kinetics and relevant safety considerations for processing commercially sterile or extended shelf-life products produced by ohmic and inductive heating. It does not include combinations of other alternate process technologies with ohmic and inductive heating, since the number of potential combinations is infinite but no information is available. |
---|---|
Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0149-6085 1745-4565 |
DOI: | 10.1111/j.1745-4565.2000.tb00617.x |