A Comparison of Selective Media for the Isolation of Salmonella from Commercial Egg White Solids

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Bibliographic Details
Published inApplied microbiology Vol. 6; no. 3; pp. 198 - 201
Main Authors Wells, F., Bergquist, D., Forsythe, R. H.
Format Journal Article
LanguageEnglish
Published 01.05.1958
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ISSN:0003-6919
DOI:10.1128/am.6.3.198-201.1958