Changes in Biochemical Properties of Fresh Attiéké During Its Storage

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Bibliographic Details
Published inFood and public health Vol. 2; no. 4; pp. 99 - 103
Main Authors drogba alexis, Sahoré, Gnopo Jean, Nemlin
Format Journal Article
LanguageEnglish
Published 09.08.2012
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ISSN:2162-9412
DOI:10.5923/j.fph.20120204.03