Characterization and evaluation of volatile compounds of three grape varieties (Vitis labrusca) from the region of Bento Gonalves RS

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Bibliographic Details
Published inAfrican journal of agricultural research Vol. 13; no. 22; pp. 1128 - 1135
Main Authors I., T. S. Viana, H., V. Pereira, M., R. Silva, M., N. S. Guedes, A., G. de Souza, R., Augusti, J., R. L. Freitas, G., H. Bueno, J., O. F. Melo
Format Journal Article
LanguageEnglish
Published 31.05.2018
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ISSN:1991-637X
1991-637X
DOI:10.5897/AJAR2017.12883