Optimization of ratio of silkworm pupae powder to broken rice flour and of barrel temperature to develop high protein breakfast cereal using response surface methodology
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Published in | Agriculture and natural resources (Bangkok, Thailand) |
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Format | Journal Article |
Language | English |
Published |
01.11.2020
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Online Access | Get full text |
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ISSN: | 2468-1458 2452-316X |
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DOI: | 10.34044/j.anres.2020.54.6.06 |