Salt Requirements of Poultry

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Bibliographic Details
Published in	Poultry science Vol. 15; no. 2; pp. 99 - 103
Main Authors	Halpin, J.G., Holmes, C.E., Hart, E.B.
Format	Journal Article
Language	English
Published	01.03.1936
Online Access	Get full text

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ISSN:	0032-5791
DOI:	10.3382/ps.0150099