Magnetic Field and Agriculture Sustainability
Agriculture's sustainability depends on the need to use practices and technologies that are environmentally friendly and have no bad impact on the environment, are cost-effective and easily accessible to farmers, resulting in overall food productivity enhancement. Novel advanced techniques are...
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| Published in | Transdisciplinary journal of engineering & science Vol. 13 |
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| Main Author | |
| Format | Journal Article |
| Language | English |
| Published |
03.10.2022
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| Online Access | Get full text |
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| Summary: | Agriculture's sustainability depends on the need to use practices and technologies that are environmentally friendly and have no bad impact on the environment, are cost-effective and easily accessible to farmers, resulting in overall food productivity enhancement. Novel advanced techniques are required that integrate ecological and biological procedures to enhance food production and reduce the use of non-renewable resources, which are harmful to the environment and the health of individuals. The earth's magnetic field (MF) is one of the inevitable environmental factors affecting plant growth and yield. Because the MF technique is environmentally friendly, produces no waste, requires no power supply, and does not emit harmful radiation, it can be used for agricultural sustainability. |
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| ISSN: | 1949-0569 1949-0569 |
| DOI: | 10.22545/2022/00206 |