Chemical constituents of the methanolic extracts of Ceiba Pentandra (L.) Gaertn and the antioxidant activities of its aqueous, ethanolic and hydro-ethanolic extracts
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Published in | Journal of pharmacognosy and phytochemistry Vol. 12; no. 2; pp. 103 - 118 |
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Main Authors | , , , , , , , , , |
Format | Journal Article |
Language | English |
Published |
01.03.2023
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Online Access | Get full text |
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ISSN: | 2278-4136 2278-4136 |
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DOI: | 10.22271/phyto.2023.v12.i2b.14636 |