The Effects of Salinity on the Survival, Growth, and Eco-Physiological Parameters of Juvenile Sea Urchin Diadema setosum

• Published in: Animals (Basel) Vol. 15; no. 16; p. 2462
• Main Authors: Wang, Xuanliang, Zhang, Jieyu, You, Lei, Jin, Yunyong, Lin, Zhenhao, Lin, Junhao, Wu, Jinhui, Yu, Zonghe
• Format: Journal Article
• Language: English
• Published: Basel MDPI AG 21.08.2025
• Subjects: Ammonia; Experiments; Fisheries; Mortality; Physiology; Plankton; Salinity; Seawater; Winter; South China Sea; United States > US; China
• ISSN: 2076-2615; 2076-2615
• DOI: 10.3390/ani15162462

Diadema setosum is an economically important species in tropical and subtropical waters. To determine the optimal salinity for D. setosum aquaculture, we examined six salinity levels (20, 24, 28, 32, 36, and 40) during winter and spring, assessing their effects on survival, growth, and eco-physiological parameters of juvenile D. setosum. Results showed that (1) in winter, the survival rate of juvenile D. setosum was highest at salinities of 28–36, with 100% survival at salinities of 32–36. During spring, all salinity groups reached 100% survival. (2) Juveniles exhibited optimal growth performances at salinities of 32–36 across all seasons, and negative growth occurred at lower salinities (20–24) during winter. (3) The juveniles exhibited higher oxygen consumption rate and ammonium excretion rate with an atomic O:N ratio > 25 at salinities of 32–36, indicating that carbon-based substrates were the primary catabolic substrate. Under salinity stress (<24 or >40), the O:N ratio declined significantly, reflecting that proteins were the main metabolic substrate. (4) Fecal excretion was higher in winter than in spring, possibly due to size and digestive efficiency differences. Studies confirmed that salinity and temperature exert significantly combined effects on D. setosum, with an optimal salinity range of 32–36. This work provides valuable insights for the breeding and aquaculture of this species.