Investigation of Quality Properties of Commercial Jerky from Korean Market for Establishment of Quality Parameters

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Bibliographic Details
Published inJournal of the East Asian Society of Dietary Life Vol. 26; no. 3; pp. 230 - 236
Main Authors Park, Sunhyun, Shim, You-Shin, Jeong, Seongweon, Lee, Hyun Sung, Kim, Jong-Chan
Format Journal Article
LanguageEnglish
Published 30.06.2016
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ISSN:1225-6781
2288-8802
DOI:10.17495/easdl.2016.6.26.3.230