Gluten sensitivity: a many headed hydra

[...]85% of our patients with neurological disorders associated with gluten sensitivity have an HLA genotype in keeping with coeliac disease compared with 25% of the normal population. 8 Unlike antiendomysium or antireticulin antibodies, antigliadin antibodies are antibodies against the extrinsic ca...

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Bibliographic Details
Published inBMJ Vol. 318; no. 7200; pp. 1710 - 1711
Main Authors Hadjivassiliou, M, Grünewald, R A, Davies-Jones, G A B
Format Journal Article
LanguageEnglish
Published England British Medical Journal Publishing Group 26.06.1999
BMJ Publishing Group LTD
Subjects
Ataxia
Celiac disease
Celiac Disease - etiology
Diet
Food Hypersensitivity - etiology
Food Hypersensitivity - immunology
Genotype & phenotype
Gluten
Glutens - adverse effects
Glutens - immunology
Humans
Immunoglobulin G - analysis
Immunoglobulins
Immunology
Small intestine
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Summary:[...]85% of our patients with neurological disorders associated with gluten sensitivity have an HLA genotype in keeping with coeliac disease compared with 25% of the normal population. 8 Unlike antiendomysium or antireticulin antibodies, antigliadin antibodies are antibodies against the extrinsic causal factor for gluten sensitivity.
Bibliography:ark:/67375/NVC-840S14CJ-D
PMID:10381684
istex:CC155F1920EED5CA707F6D6EEF3144102F4B2B80
local:bmj;318/7200/1710
href:bmj-318-1710.pdf
SourceType-Other Sources-1
content type line 63
ObjectType-Editorial-2
ObjectType-Commentary-1
ISSN:0959-8138
1468-5833
DOI:10.1136/bmj.318.7200.1710