ニワトリ十二指腸粘膜の脂質組成の孵化にともなう変化
Saved in:
Published in | [Eiyo to shokuryo] Journal of the Japanese Society of Food and Nutrition Vol. 30; no. 4; pp. 227 - 229 |
---|---|
Main Author | |
Format | Journal Article |
Language | Japanese |
Published |
01.09.1977
|
Online Access | Get full text |
ISSN | 0021-5376 |
Cover
Bibliography: | 154309 ZZ00018331 |
---|---|
ISSN: | 0021-5376 |